Sake Nigiri

Sake Nigiri (Salmon Nigiri) is one of the most popular and beloved types of sushi worldwide. It is an elegant combination of two key ingredients: perfectly cooked sushi rice, lightly seasoned with vinegar, and a thin, tender slice of fresh salmon. Salmon, with its natural richness and sweetness, perfectly complements the flavor of the rice, creating a harmonious and memorable gastronomic experience. The slice of salmon is typically placed atop a small ball of rice, lightly pressed to maintain its shape and texture. To enhance the flavor, Sake Nigiri is traditionally served with a small amount of wasabi (applied under the salmon or on the side) and soy sauce for dipping