Empanadas pies with meat

This is a classic version of empanadas, which will conquer with its rich and savory taste. Ideal for those who like hearty and meaty pastries.

• Composition:
  • Dough: Premium wheat flour, water, vegetable oil (olive or sunflower oil), salt.
  • Filling: Ground beef, onion, bell pepper, garlic, tomato sauce, olives, raisins (optional), paprika, oregano, cumin, salt, pepper.